1.
External heat exchanger for maximum heat transfers and
oil turnover.
2.
Conveyor system incorporating two paddles and a
submerging conveyor with a variable speed drive to produce an
ideal environment for frying snack products.
3.
Complete fryer interface with temperature controller,
temperature readouts for oil inlet, and on/off controls for
entire system.
4.
Automatic shutdown when oil inlet pressure is enough,
complete warning light system.
5.
High horsepower oil circulation pump. Ensures constant
350°C
with high longevity design and made from German.
6.
High oil flow, critical for proper heat transfer and
proper frying.
7.
Combustion with flame safety system. Automatic diesel
burner design and made from Japan.
8.
All stainless steel construction, sanitary design and
make cleaning easy.
9.
Electric powers supply 10 Hp with a trim control panel.
